Atta-Flours, Rice & Dal

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Atta with Low Glycaemic Index.
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Delight Foods Premium Sona Masoor Dal, 400 gm
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Ammi Samayal Thoor Dal - Sand Ground, Unpolished, 1 kg
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PRISTINE Fields Of Gold Organic Multi Millet Mix - Breakfast Porridge, 1 kg
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Safe Harvest Tur Dal - Pesticide Free, 1 kg
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Safe Harvest Urad Dal - Pesticide Free, 1 kg
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Samak Ke Chawal or Vrat Ke Chawal, also known as Barnyard Millets is commonly consumed during Navratri since people abstain from using cereal grains during fasting occassions. Samak is not related to the rice family but is a great source of nutrition during fasting days. Ingredients: Barnyard Millet. How to Use: Samak Rice also known as Vrat Rice is used during fasting for making pulao.
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Carefully nurtured, grown and processed this 3/4th of full basmati grain length of Kohinoor Basmati Rice belongs to the ever-popular Kohinoor Super Silver family and are gifted with all the features for which a Kohinoor Super Silver Basmati is known for. It comes with the Kohinoor seal of quality. Each pack of Kohinoor Basmati Rice Tibar comes to you with the guaranteed quality standards of Kohinoor products. Kohinoor Tibar Basmati Rice is naturally aged and is carefully processed in a world-class manufacturing facility. Kohinoor Tibar Basmati grain is of the length of full basmati grain. Rich in aroma and flavourful, it is ideal for everyday use. Nutritional Facts: Serving Size 1 cup (100gm) Uncooked Serving per pack: 50, Calories - 354 Kcal, Calories from fat - 5 Kcal, Total Fat - 0.60 gm, Saturated Fat - 0.1gm, Trans Fat - 0 gm, Cholesterol - 0 mg, Sodium - 0 mg, Total Carbohydrate - 78 gm, Dietary Fibre - 2.0 gm, Sugar - 0 gm, Protein - 8.0 gm, Vitamin A - 0%, Vitamin C - 0%, Calcium - 2%, Iron - 3%. How to Use: Best for cooking steamed rice and pulaos.
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Even steamed rice can be an aromatic work of culinary art.  Every grain of Daawat Traditional Basmati Rice is aged to perfection, reviving the splendour of our royal cuisine. Nutritional Facts : Energy 350Kcal, Carbohydate 78g, Sugars 0g, Protein 8.8g, Total Fat 0.47g, Saturated fat 0.1g, Trans Fat 0g, Cholesterol 0 mg, Sodium 1.7 mg, Dietary Fibre 1.6g, Calcium 5.9mg, Iron 1.08mg.
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Palada Kheer Mix is a traditional delicacy of Kerala, the preparation of which is laborious, time-consuming and requires professional skill. Enjoy the tongue tickling traditional delicacy of Kerala in a few minutes. Ingredients : Sugar, Rice Palada, Cashew Nuts, Raisins, Cardamom. How to Use: Boil 300 ml of water. Add Nirapara Palada Kheer Mix and cook for 10 minutes on low flame. Then add one litre milk, stir well and cook for 20-30 mintues on low flame. Add one tea spoon of ghee and delicious ‘Nirapara’ Palada Kheer is ready.
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Adding a charm to all your biryani dishes is the Fortune Biryani Classic Basmati Rice. Fortunes most premium Basmati offering, been sourced from richest Himalayan foothills. Fortune Biryani Classic Basmati Rice is perfectly aged for 2 years which encapsulates a perfect combination of Long Grain, Aroma and taste which makes it ideal for special occasions. Take your biriyani to the next level with this rice.
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Rich in dietary fiber, Source of protein, naturally gluten free. Each superfood offers additional nutritional benefits specific to the flour.
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Rich in dietary fiber, Source of protein, naturally gluten free. Each superfood offers additional nutritional benefits specific to the flour.
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Whole wheat atta is comparatively healthier than bleached white flour, which is obtained after processing and 60 extraction from grain. If you are consuming whole wheat atta, you are eating food enriched with vitamin B1, B3, B2, folic acid, calcium, phosphorus, iron, fiber and zinc. Many health disorders, which are integrally linked with nourishment like mineral deficiencies, pregnancy problems, obesity, anaemia, chronic inflammation are cured by consuming whole wheat.
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Rich in dietary fiber, Source of protein, naturally gluten free. Each superfood offers additional nutritional benefits specific to the flour.
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Aashirvaad Select is a premium quality atta made from the King of Wheat, Sharbati. This 100 MP Sharbati wheat is harvested exclusively in Sehore district of Madhya Pradesh. Here, the golden fields are sun-kissed to perfection and showered by the right amount of rain. This is why each grain has a golden sheen and feels heavier. The dough made from Aashirvaad Select Atta absorbs more water, hence rotis remain softer for longer.
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Aashirvaad Sugar Release Control Atta is a blend of whole wheat flour and pulse/legume flours forming a unique "Natural Grain Mix". Ingredients like oats and methi ensure that this Atta has a Low Glycemic Index leading to a sustained release of sugar in the body. The natural ingredients in Aashirvaad Sugar Release Control Atta ensure that it has a taste and aroma similar to regular atta. This atta is fit to be consumed by the entire family.
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This is a 100% whole wheat atta prepared using the choicest grains. Its ingredients are directly sourced from the farmers to ensure a high-quality end product. The grains selected to make the Aashirvaad Whole Wheat Atta are heavy on the palm, golden amber in colour, and hard in bite. The process used for grinding the grains offer the right balance of colour, taste, and nutrition. No maida has been added to this atta to ensure you do not compromise on your family’s health. The dough made from this atta will give you soft rotis.
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Toor Daal Loose
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It is perfect for your regular household preparations like Pakodas, Cheelas, ghatte ki sabzi and home-made sweets.
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Rajbhog Besan
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Rice Loose
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It can be used to prepare some delicious Dhokla, Kadhi, Fafda, Sev and other namkeens.
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Processed from the best quality chana dal Absolutely untouched by hands to maintain 100 percent hygiene Advanced grinding process retains the aroma
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Aashirvaad is known for its high quality grains and other products. Aashirvaad, as a brand, believes in bringing the best grains from the country and placing them on your table in a clean, hygienic and high quality package.
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Aashirvaad whole wheat atta is made of zero per cent maida and 100% atta, which makes it extremely nutritious since its packed with health benefits. This also means more fluffy and soft rotis at home. Aashirvaad Atta is also made from the best grains.
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The Aashirvaad multigrain atta is an amazing combination of six natural grains which provide wholesome nutrition to the body. The rotis and chapattis made from multigrain atta are not only tasty, but extremely nutritious as well.
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Aashirvaad whole wheat atta is made of zero per cent maida and 100% atta, which makes it extremely nutritious since its packed with health benefits. This also means more fluffy and soft rotis at home.
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Fortune Chakki Fresh Atta is made from choicest grains, It is a perfect combinantion of health and taste. Makes your Roti, Parathas soft and fluffy.
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Patanjali Whole Wheat Chakki Atta comes is made with natural ingredient and has a genuine aroma. The chakki grinding process produces a perfect balance of colour, taste and nutrition that comes from the grains. Patanjali ensures that the atta contains 0% maida and 100% atta.
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Patanjali Dalia is a highly nutritious breakfast cereal made from raw, broken coarse wheat. it also aids in weight loss and contains essential fibre. Ingredients : Broken Wheat/Dalia. Nutritional Facts : Total transfat content not more than 0% by weight.
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Patanjali Pushtahar Dalia is made from raw, broken coarse grain. It has a great taste and can be made into various dishes depending upon your choice. Patanjali Pushtahar Dalia is good nutritious and contains high fibre.
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Annapurna Atta Is Made From Choicest Of Grains Brought Fresh From The Farms, Cleaned 3 Times And Ground And Packed In The Most Hygienic Conditions To Give You Soft Tasty Rotis That Simply Melt In The Mouth.
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Delight Foods now presents 100% natural Stone-Ground Chakki Flour made with whole wheat (NO MAIDA) procured specially from Sri Ganganagar, Rajasthan. Durum wheat from this region has maximum bran (chokar) content and thus rich in fibre. Stone grinding helps retain the flours enzymes, vitamins and natural flavour and fragrance.
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Brand - Patanjali, Type - Multigrain Flour, Is Perishable - No, Maximum Shelf Life - 4 months, Organic - No, Used for - Cooking
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Pillsbury Chakki Fresh Atta is 100 percent whole wheat grain atta with fibre - which is important for a healthy digestive system - natural ingredient for overall health and vitality, plus iron, which acts as a carrier of oxygen in the body.
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Brand - Pillsbury, Type - Multigrain Flour, Is Perishable - No, Maximum Shelf Life - 3 months, Organic - No, Used for - Cooking
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Pillsbury Gold Atta is made from superior quality wheat which can produce soft rotis. Soft, fluffy chapatis and rotis made from Pillsbury Gold atta serves as the perfect companion for your favourite vegetables.
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Ammi Samayal Finger Millet/Ragi Flakes, 250 gm
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Multigrain Chilla Mix is a must have in every kitchen, as it helps make soft, crispy and delicious chillas in no time. The mix is created to help prepare and eat delicious food with ease, while remaining healthy and fit. The mix is also nutrition dense and is the perfect breakfast item.
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Brand - Rajdhani, Type - Maida, Is Perishable - No, Maximum Shelf Life - 90 days, Organic - No, Used for - Cooking
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The Low Oil Absorb Pakoda Mix is a ready-to-cook premix which provides a simple and convenient way of preparing everybodys favourite fried snacks like, Pakodas / Bhajjis and Bondas. The key proposition of Tata Sampann Low Oil Absorb Pakoda Mix is low absorption of oil, which makes it much more healthy to consume. Moreover, it also yields more pakodas compared to similar products with the same amount of premix. Ingredients: Gram flour (Besan), Rice flour, Chilli powder, salt, compunded asafoetida, sodium-bicarbonate
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Ammi Samayal Ragi Vermicelli, 250 gm
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Ammi Samayal Sorghum/Jowar Flakes, 250 gm
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Ammi Samayal Pearl Millet/Bajra Vermicelli, 250 gm
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Fortune Soya Chunks, 200 gm
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Nutrela Soya - Granules, 200 gm Carton
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Double horse Soya Chunks - Nano, 200 gm
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